CONCEPT

We wanted to design an interactive grazing table that stood as a tribute to traditional Korean ingredients such as Gim (seaweed), Tteokguk-tteok (rice cakes), Gangnaengi (pop corn) and Yakgwa Cookies. These ingredients were used in tandem with a range of curated vegetables and fruit in purple and green tones as a nod to the brand colours. Guests were treated to a winding table of sweet and savoury bites boasting Korean classics such as Bulgogi Kimbap, Sesame Tuna Salad and Sweet Potato.